Chrysophyllum lucentifolium Live Plant

General Information: Chrysophyllum lucentifolium is a rare tropical fruit plant native to Central and South America, thriving in seasonally dry tropical biomes. This tree is admired for its sweet, edible fruits, which are part of the distinctive Sapotaceae family, renowned for producing delicious tropical fruits.

History of Chrysophyllum Lucentifolium: Valued for centuries in its native regions, this fruit plant is sometimes harvested from the wild for both its edible fruits and timber. Its history is intertwined with local cultures in the Amazon, where the fruit is often consumed fresh for its naturally sweet and unique flavor.

Cultivation and Maintenance:

• Bloom Time/Fruiting: 3 to 4 years.
• Maintenance Required: Moderate.

  Chrysophyllum lucentifolium flourishes in well-drained, moist soil, making it an ideal addition to tropical fruit gardens or exotic fruit nurseries. It thrives best in warm, tropical climates but can adapt to subtropical regions as well.

Fruit Benefits and Nutritional Value:

The fruit is prized for its deliciously sweet pulp and offers numerous nutritional benefits. Like many fruits in the Sapotaceae family, it is rich in natural sugars, vitamins, and fiber. Consuming the fruit raw provides a burst of energy and supports digestive health, making it a valuable addition to a healthy diet.